Access this on-demand webinar for a timely and practical recap designed for restaurant executives navigating today’s evolving mergers and acquisitions landscape. Whether you are considering a sale, exploring growth through acquisition, or simply wanting to understand how market dynamics are shifting, this webinar provides actionable insights from experienced advisors and operators in the field.
Webinar Highlights
This webinar covered insights and practical solutions from our panel of experts: Chris Mumm, Partner at Monroe Moxness Berg, Brent Elsass, Partner at C Squared Advisors, and Kyle McKee, Partner at GBQ. The panel, moderated by Kaz Unalan, Partner at GBQ, shared real-world perspectives on what was driving restaurant M&A activity, and what it took to successfully prepare for and execute a transaction in a more complex economic environment.
Additional topics covered included:
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Current restaurant M&A trends, including valuation shifts and active buyers in the market.
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Key factors that made a restaurant business attractive—and “sellable”—to buyers.
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Financial and operational steps to prepare for a successful transaction.
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Legal and structural considerations unique to restaurant deals.
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Lessons learned from active participants in the restaurant M&A market.
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Common risks and deal pitfalls that could impact valuation or delay closing.
Webinar Length
This webinar runs about 60 minutes.
Access The Webinar
Stay informed and prepared. Complete the form on this page to access the recording of this webinar. You will also receive a copy of the slides from this presentation.
Seek Assistance
GBQ's Restaurant Services team is available to help empower you with insights specifically geared toward the restaurant and hospitality industries. If you'd like to learn more, contact GBQ today.
